Legend for the recipes

fast recipes

Preparation + cooking

medium time

Preparation + cooking

long recipes

Over 1 hour
Preparation + cooking


really easy recipes

Really Easy Recipes
For everyone

easy recipes

Easy Recipes
To enjoy cooking

challenging recipes

Challenging Recipes
But you can do it!

Hard core recipes

Hard Core Recipes
For expert ones!


Hard core recipes

The number represents the servings

back to the main menu

Eggs Temari-Sushi

easy recipe fast recipe servings 2

Temarizushi (ball sushi) is a ball-shaped sushi made by pressing rice and fish into a ball-shaped form by hand using a plastic wrap. It is quite easy to make and it's a good starting point for sushi beginners.


- 1 cup of Japanese rice

- 2 eggs

- 1 tablespoon Sushi vinegar powder

- 1/2 teaspoon of salt

- 1 teaspoon of sugar

- 1 teaspoon of fish soup stock powder

Mix the eggs in a bowl. Put the sugar, salt, fish soup stock powder

Warm some oil in a pan.

Cook egg. Make hard scramble eggs.

Bring the cooked rice and add 1 tablespoon of rice vinegar powder and mix. Prepare the plastic wrap on a flat surface.

Put 1 tbs of scrumble eggs on the plastic wrap.Wet your fingers with water, so the rice won't attach to your fingers. Take a small ball of rice and add it on the top of the eggs.

Wrap it straight and make it ball shape. Press it a bit with your fingers. Open the plastic wrap.

Serve cold.

go to the top

We want to know what you think about this recipe! Write us: intcookingblog@gmail.com