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Pork with Vegetables and Sweet Miso

easy recipe fast recipe servings 2

Pork with Vegetables and Sweet Miso - International Cooking Blog

Ingredients

- 3 small green bell peppers (sweet ones)

(1 american size is enough!)

- 2-3 small eggplant

- 100g Pork

- 5 Shiso leaves

- 1 table spoon Miso

- 2 Table spoons Sake

- 1 table spoon Sugar

- 1 teaspoon Fish soup stock powder

Pork with Vegetables and Sweet Miso - International Cooking BlogPork with Vegetables and Sweet Miso - International Cooking BlogPork with Vegetables and Sweet Miso - International Cooking Blog

Wash and chop the eggplants and the green bell peppers.

Pork with Vegetables and Sweet Miso - International Cooking BlogPork with Vegetables and Sweet Miso - International Cooking BlogPork with Vegetables and Sweet Miso - International Cooking Blog

Prepare the sauce: mix miso paste, sake and sugar.

Pork with Vegetables and Sweet Miso - International Cooking BlogPork with Vegetables and Sweet Miso - International Cooking BlogPork with Vegetables and Sweet Miso - International Cooking Blog

Pour 1 table spoon of oil in the hot panand fry the pork.

Pork with Vegetables and Sweet Miso - International Cooking BlogPork with Vegetables and Sweet Miso - International Cooking BlogPork with Vegetables and Sweet Miso - International Cooking Blog

Add eggplants

Pork with Vegetables and Sweet Miso - International Cooking BlogPork with Vegetables and Sweet Miso - International Cooking BlogPork with Vegetables and Sweet Miso - International Cooking Blog

and green peppesr. Add fish soup stock powder

Pork with Vegetables and Sweet Miso - International Cooking BlogPork with Vegetables and Sweet Miso - International Cooking BlogPork with Vegetables and Sweet Miso - International Cooking Blog

Add Miso mixture. Chop the shiso leaves and add them.

Pork with Vegetables and Sweet Miso - International Cooking Blog

Serve warm.

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