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Fluffy Pancakes

easy recipe not so long recipe servings 8 read the post

Fluffy Pancakes - International Cooking Blog

Ingredients

- 1 1/2 cups flour

- 3 teaspoons baking powder

- 1 teaspoon salt

- 1 tablespoon white sugar

- 1 1/4 cups milk

- 1 egg

- 3 tablespoons butter, melted

 

To eat with

- maple syrup

- Nutella

- fresh fruit you like

- whipped cream

Fluffy Pancakes - International Cooking BlogFluffy Pancakes - International Cooking BlogFluffy Pancakes - International Cooking Blog

In a bowl mix: 1 1/2 cups flour, 3 teaspoons baking powder, 1 teaspoon salt

Fluffy Pancakes - International Cooking BlogFluffy Pancakes - International Cooking BlogFluffy Pancakes - International Cooking Blog

1 tablespoon white sugar, 1 1/4 cups milk

 

Fluffy Pancakes - International Cooking BlogFluffy Pancakes - International Cooking BlogFluffy Pancakes - International Cooking Blog

3 tablespoons butter, melted and one egg. Make sure thare are no lumbs.

Fluffy Pancakes - International Cooking BlogFluffy Pancakes - International Cooking BlogFluffy Pancakes - International Cooking Blog

Warm a non stick pan and put a small piece of butter to melt inside. Place a spoon of pancake mixture and make it evenly flat with a spatula.

Fluffy Pancakes - International Cooking BlogFluffy Pancakes - International Cooking BlogFluffy Pancakes - International Cooking Blog

When it start to brown on the bottom flip it and let it cook on the other side. I will take few min each side. Set in a serving pan for later.

Fluffy Pancakes - International Cooking BlogFluffy Pancakes - International Cooking Blog

Eat it warm, with your choice of: fresh friut, nutella, whipped cream, maple syrup, ice cream.... Enjoy them!

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